WHEN: June 14, 2pm ET
REGISTER: Members can save their seat here.
LEARN FROM THE BEST MINDS IN BACKYARD FARMING TODAY. LIKE COURTNEY TCHIDA, IN THE SPIN ONLINE SUPPORT GROUP. FREE TRIAL MEMBERSHIP WHEN YOU PURCHASE ANY SPIN GUIDE
Courtesy of Roxanne C., Philadelphia PA
Saskatoon is losing a farm many never knew was there, especially its neighbors. Wally Satzewich has sold the birthplace of SPIN-Farming, a suburban-style house that served as a backyard farm for over 25 years. Gone are the beds, the greenhouses and the basement grow room. The backyard farm that was built over a quarter of a century took just a few weekends to disassemble. That’s the beauty of SPIN-scale farms. When
life changes, they can too. Here today. Gone tomorrow.
Being rooted to the land is what has defined farming for generations. The practical reason is all the time and effort spent in soil building. But since SPIN farms are typically 40,000 sq. ft.(about an acre) or less, soil doesn’t represent a big investment. The plot in Saskatoon was only one of several Wally uses, and at only 1,000 sq. ft., it’s easily replaced.
Wally is still a full-time farmer. His home base now is Pleasantdale, and it meets two of his biggest farm requirements – municipal water service and a good Internet connection. His grow room is put back together, and the greenhouses may or may not be pressed back into service. He’s figuring out how to structure his new operation now that he has a 2 hour commute to market instead of a 5 minute one. His crop repertoire is getting a revamp.
But he’s got lots of options because he realized long ago that being tied to the land can mean having a noose around your neck. In a time when the ability to change quickly and continually is a competitive advantage, permanency isn’t at all useful. Flexibility, not land, is a small farmer’s most valuable asset.
LEARN THE BUSINESS OF GROWING FOOD FROM THE MOST FORWARD-THINKING MINDS IN FARMING TODAY IN THE SPIN ONLINE SUPPORT GROUP. FREE TRIAL MEMBERSHIP WHEN YOU PURCHASE ANY SPIN GUIDE
WHEN: April 12, 2018, 2pm ET
REGISTER: Save your seat here.
LEARN FROM THE BEST MINDS IN BACKYARD FARMING TODAY. LIKE NICK VAN RIPER AND RYAN DOAN, IN THE SPIN ONLINE SUPPORT GROUP. FREE TRIAL MEMBERSHIP WHEN YOU PURCHASE ANY SPIN GUIDE
WHEN: March 15, 2018, 1:30pm ET
REGISTER: Save your seat here.
LEARN FROM THE BEST MINDS IN BACKYARD FARMING TODAY. LIKE LISA PATTON, IN THE SPIN ONLINE SUPPORT GROUP. FREE TRIAL MEMBERSHIP WHEN YOU PURCHASE ANY SPIN GUIDE
Here’s SPIN-Farming’s Alphabet List of 2018 Trends to look forward to, culled from all the presentations at this year’s Member Meetups. Thanks to all of the forward thinking SPIN farmers listed below who presented their business plans, how they implemented them and the revenue they targeted and achieved.
SPIN’s online Member Meetups are THE place to get in on the latest entrepreneurial farming trends as they are happening and learn from the real-world experience of those who are using SPIN-Farming to create and develop successful businesses. If starting a farm business, or learning the business of growing food, is on your New Year’s to-do list, you’re welcome to join in. (see below).
SPIN’s Alphabet of 2018 Trends
Agritourism – yes even sub-acre farms can get in on this
Brand building – important now that there’s more competition
Collaborative CSA – low-risk way to scale
DIY supply chains – ditto above
Exclusivity – new way to work a niche
Food Safety – take a course; it’s the mark of professionalism
Grocery stores – they’re courting small producers now
Herbaceous cocktails – bars are now customers
Inventory tracking – use kanban
Just in time delivery – online ordering makes it easy
Kickstarter- works for expansion plans
Livestock – collaborate on this
Mix and match pricing – customers always buy more this way
Nursery business – yes, a few backyards can support one
Organic certification – in some markets it’s an advantage
Pet food – collaborate with veterianarian
Quackleberry eggs – duck eggs sell
Relative crop values – track it to increase your profitability
Specialization – easier to stand out with what you’re good at
Targeted revenue – always the starting point
Utility sink – a farmer’s spa!
Videomercials – consumers remember then
Wholesaling – ask for terms that work for you or walk away
X-pansion – if demand is there, grow beyond your backyard
Yardsharing – see above
Zippy packaging – good-bye dull earth tones
Beth Hagenbuch, Penrose Market Garden, Detroit MI Rob Miller, Trefoil Gardens, Woodstock GA Mike Meier, Ground Floor Farm, Stuart FL Ray Derksen, Market Garden 434, Sylvania SK Lourdes Casañares, Masagana Flower Farm, Manitoba, Mark Voss, Voss Organics, Madison WI Max Valyear, Green Wheel Farms, Belleville ON Tara Callaghan, Little Victory Farm, Hunter River, PEI Cale Sprister, Sandy’s Way Microfarm, Sedalia CO Rod Olson, Leafy & Lyre, Calgary AB
WANT TO LEARN HOW TO GROW WITH THESE PRO’S?
There are two options You can purchase membership here, to participate in our online support group and get access to all past and future Member Meetups as well as monthly instant learning sessions conducted by SPIN-Farming’s creator, Wally Satzewich.
If you are committed to starting a business, purchase our guides here which also comes with a free trial membership.Be on trend and in the money in 2018!
Thanks to Ray Derksen,John Greenwood, Darmaris Katt, Beth Hagenbuch and Adithya Ramachanrdan for helping Wally lead last week’s meetup. and sharing their end of the year assessments in 5 areas: crops, marketing, work flow, gear and revenue.
The main theme was in-season revamps to farm plans are now the rule rather than the exception. SPIN farmers are constantly having to change throughout the season in response to food trends, customer tastes and competition.
What that means for 2018: 2 plans – one that is “core”, based on predictable, steady best sellers. And another that is a flex plan, based on more niche, experimental crops that can be changed out quickly throughout the season. Real-time analysis and record keeping are more important than ever. Lots of software out there to help you do that.
Flowers are a blooming trend, along with farmers having to take a more active role in building traffic to their farmer’s markets. Finding motivated labor is a key challenge, and controlling costs is the top 2018 priority. Lots more insights on the current state of the backyard farming business in the replay. Now playing 24/7 when you log in here.