Make This the Year of Logistical Thinking

Courtesy of Wally S., Wally’s Urban Market Garden, Saskatoon SK

When I hear tales of woe like this one,  I wonder if sustainable farming should carry a warning label. The last thing this person needs is more platitudes, but “work smarter, not harder” is what SPIN farmers do every day. Here’s what that means in practice.

SPIN farms are owner-operated. You keep most of the profit. You also do most of the work, and there’s a lot of work to be done. To manage it all without becoming overwhelmed and burning out, you need to think logistically. There are any number of ways your farm can fail logistically. A tool you can use to avoid this is work rate analysis which is knowing how much time it takes to do a specific task.

After you take all of your farm tasks through a work rate analysis you will find that you will become more productive because you will start trying to work at your determined optimal rate. Not too fast, not too slow. Just steady, at a pace you can sustain. Once you determine your individual work rate, that becomes your work rate benchmark. You will find yourself wanting to keep up with that established work rate benchmark. In essence, your work rate benchmark gives you something to target and strive for.

You also use work rate analysis to plan out work sessions. A work session is a period of time that you allocate to accomplish a specific task and involves an hour or multi-hour periods of time. The way you schedule your work sessions in any given farm week is work flow. To make farming sustainable from a work flow perspective means that you need to schedule your work sessions so that you get the work done effectively, without
burning yourself out.

Lots of people seem to go into sustainable farming based on magical thinking, but what they need is logistical thinking.

DDG1 photo 1

To find out how to put work rate analysis into play on your farm, get the guide. 

If you’re a Backyard Riches member you can join in the Open House where Wally discusses logistical thinking on January 14, or catch the replay in the Free Resources area  at www.backyardriches.com

 

When It Comes To Harvesting, Take Five

Courtesy of Wally S., Wally’s Urban Market Garden, Saskatoon SK

My post last week on how farming is no different than any other small business prompted a lot of questions on what my secret was to managing it all. It’s no secret and can be learned by anyone through the SPIN online learning series.One of the most important concepts  you’ll to learn is  to take five when it comes to your harvesting protocol. It will ease your stress and may even save your career. This example shows why.

Let’s say you sell at a single Saturday farmer’s market. You are targeting a $1,000 day, which is a SPIN benchmark. At $2.50 per unit, that calls for at least 400 units. Now, would you rather harvest, wash and prep 400 units the day before market, which means working well into the night, and maybe even having to get up before dawn the day of market to finish off? Believe me, this is not fun, and it is a major reason why farmers burn out and give up.

Instead, here’s what happens when you have a commercial cooler and implement SPIN’s five day harvest work week. You can start as early as Monday, harvesting green garlic. On Tuesday you can do red onion, green onion on Wednesday, spinach on Thursday and lettuce and salad mix on  Friday. Your harvest/prep sessions are over by noon each day, so you have plenty of time for other farm tasks. Friday night you can relax so not
only are your veggies fresh for market. So are you.

SF photo Wally relaxing  at concert

 

Late at Night is Alanna Gurr & The Greatest State‘s latest album, not Wallly’s harvest routine. During farming season he has time to catch local bands at  Vangelis Tavern. Gail makes sure he doesn’t stay out too late though. 

Speed Weeding

Courtesy of Wally S., Wally’s Urban Market Garden, Saskatoon SK

Just did a first weeding at my peri-urban onion plot. Weeding seems to be a big challenge for farmers, but on SPIN-scale farms it is easily managed. I use a Gardena draw hoe which allows you to weed standing up.

SF photo weeding hoe

I’ve had it for at least 10 years. It’s light, easy to use and versatile. Good for walkway and in-bed weeding. This segment (1,000 square feet) took about a half hour. Because of SPIN’s standard size bed, all parts are within easy reach.

SPIN photo Wally weeding inrow

Here it is is in action in a small urban plot. The trick is to get weeds at the micro stage, before they look like much. Just a light pull between the rows takes care of the first weed flush, and it helps if conditions are dry. You don’t have to eradicate weeds. You just need to control them enough so they don’t interfere with your crops.SPIN uses four weeding strategies, corresponding to each of the different areas of the farm. Use the right tool for each one, and you might even start looking forward to taking some weeds for a spin.

Have a look at some other SPIN production techniques here.

 

 

Make Your New Farm Implement a Stop Watch

Courtesy of Wally S., Wally’s Urban Market Garden, Saskatoon, SK

It’s planning season for many, and over the years an increasing number of aspiring/new/hobby farmers have been coming to me to share their thinking. Every year I see that they spend too much time focused on the things that matter least to their success. While it’s fun to draw up a growing plan and a garden layout for the new year, what is crucial to having these plans actually work out is logistics. If I had to name one make or break factor to both short and long term success, it is logistics. Logistics simply means how are you going to get the job done?

Right now I am planning out spring work weeks as well as going through the seed catalogues to develop my planting plan. You need both types of planning happening side by side. I’m looking at planting 500 lbs. of onion sets this spring. Fine, how am I going to make it happen? What you need is a plan for your logistical work flow. Building blocks for your plan include work rate, work session, and work flow, and the tool you need for this is a stop watch. You use it to determine the amount of time required to accomplish a specific task, which is your work rate.

Usually work rate is thought of in terms of a unit of time, such as a minute. One minute work rates are easy to track and make notes on. Work rate can also be defined as the total time required to accomplish one task. Whichever approach is used, the point is to figure out how long it takes to accomplish a small unit of work because that will allow you to figure out how long it will take to accomplish a larger amount of work, which is the type of work you will get done in a work session.

A work session is a period of time that you allocate to accomplish a specific task from beginning to end, and involves an hour or multi-hour periods of time. The way you schedule your work sessions in any given farm week is work flow. To get the work done effectively, without burning yourself out, you need to schedule your work sessions, and to do that you need to know your work rate. So this is how all three concepts are interrelated.

“But,” you say. “I am just starting out. I have no idea what my work rate is.” No problem. Guess. Set your own benchmarks, and adjust them as you get experience. What you will find is that you will get faster and more efficient as the season progresses. These benchmarks will also help you decide if and when to use outside labor. If the people helping you are not achieving work rate benchmarks, then you will know that it is not worth your while to have them help you.

The fun part of SPIN-Farming is being both the brains and the brawn of an operation. Use your brain – and a stopwatch – to figure out how to make the brawn happen.

DDG1 photo 26

Here the classic SPIN straddle makes quick and easy work of planting a 4-row standard size bed. According to the stop watch, it took Gail about 15 minutes to plant one 25 foot row. So she knows to schedule about an hour to plant the whole bed.

Find out how to become master of your farming fate by controlling all aspects of your work flow in Dig Deeper # 1.