Can they do it?
A new kind of outbreak is coming this spring – backyard farms. If you have caught the backyard farming ... READ MORE
Author: Roxanne
Certify Yourself
No one is exempt from food safety. Compliance with the Food Safety Modernization Act is the easiest way to ensure ... READ MORE
Learn about it here
Go from here “I’m ready to grow for market” to here revenue target: $1k/week price: $5/unit or 5/$20; $4/unit ... READ MORE
Affordable Indulgence
When customers want to splurge, price is no object. And thanks to the lifestyle gurus who have turned on ... READ MORE
Pressure Point
Getting to market is crunch time. Prepping, packing, loading, driving, unloading, setting up. It consumes half of ... READ MORE
Healthy Markup
2,500 sq. ft., 37k The SPIN benchmark is $1 – $3/sq. ft. How is Cathy LeValley getting $15? Prepared food. ... READ MORE